Co-Founders Emily Jean Johnson and Leah Lambert Baked up the concept High On Sugar.
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A passionate Butter Cream artist who pipes sweet dreams with SUGAR.
Emily has spent the last 10 years creating and is currently with Cameron Mitchell Brands as a Pastry Developer.
A Local Performance Artist/ Producer with a passion for SWEET FUN & GAMES!
Leah has spent the last 7 years Operating, Producing and Managing small business in the service and entertainment industrlies.